Unique taste: Raw pepper beef noodles use fresh pepper and tender beef as the main ingredients. It is spicy and fragrant, satisfying many people's preference for stimulation and rich taste. Compared with traditional noodles, this unique seasoning combination is very attractive to diners. Healthy ingredients: Raw pepper is rich in nutrients such as vitamin C, and beef is rich in protein and low in fat, which makes this dish delicious and has certain nutritional value, in line with the trend of modern people pursuing healthy diet. Simple, convenient and fast preparation: Noodles are easy to prepare and easy to operate. They are not only suitable for orders, but also convenient for consumers to make them at home, making them an ideal choice in fast-paced life.
Ingredients:
- Beef
- noodles
- raw pepper
- onion
- ginger
Steps:
- Cut the beef into thin slices, add soy sauce, salt, sugar, minced ginger and minced garlic and marinate for 15 minutes;
- Cook the noodles, remove and drain, add sesame oil and mix well;
- Put the raw pepper into thin strips, mince onion, ginger and garlic, and chop coriander;
- Put the marinated beef into the pan and fry until it changes color, add minced onion, ginger and garlic and stir-fry;
- Put the cooked noodles into a bowl, add the fried beef, raw pepper strips, chopped coriander and chopped peanuts;
- Prepare the sauce, mix soy sauce, vinegar, sugar, salt, chili oil and sesame oil evenly, and pour it on the noodles.