Pasta with Turkey Meat Sauce

This recipe is my mom's and it is a classic comfort food that will always remind me of home. It is an easy but delicious recipe to make, perfect for all ages.

Ingredients

• 1 lb of Ground Turkey
• 1 Package of Spaghetti
• 1 Jar of Rao's Marinara Sauce
• Garlic/Onion Powder to Taste
• Parmesan Cheese to taste

Steps

1. In a saucepan, cook the meat over medium heat until brown. Season to taste while cooking.
2. In a separate pot, boil water for the spaghetti (salting the water will help it boil and give the spaghetti some flavor)
3. Once the water has boiled, pour the spaghetti into it and cook for the allotted time.
4. Pour the Rao's Marinara sauce into the saucepan with the meat, and let simmer while the pasta boils.
5. Take the meat sauce off of the heat, and strain the pasta.
6. Pour the strained pasta into a serving dish, pour the meat sauce over it, and sprinkle with parmesan to taste.