One of the highlights of Nanchang's cuisine is its unique blend of local Jiangxi flavors and influences from neighboring regions. From spicy dishes like Gan-style braised pork to delicate Jiangxi-style steamed fish, Nanchang's cuisine caters to every palate.
The city is also famous for its mouthwatering rice noodles, which are served in various forms, such as in soup or stir-fried with savory toppings.